Probiotics into outer space: feasibility assessments of encapsulated freeze-dried probiotics during 1 month’s storage on the International Space Station

Takafumi Sakai et. al. (2018)  Scientific Reports volume 8, Article number: 10687 doi: 10.1038/s41598-018-29094-2 Suppression of immune function during long spaceflights is an issue that needs to be overcome. The well-established probiotic Lactobacillus casei strain […]

Recovery of Lactobacillus casei strain Shirota (LcS) from the intestine of healthy Vietnamese adults after intake of fermented milk.

Mai Tuyet T et al. (2017) Asia Pacific Journal of Clinical Nutrition 26(1):72-77 doi: 10.6133/apjcn.112015.09 To demonstrate the gastrointestinal survival of Lactobacillus casei strain Shirota (LcS) in healthy Vietnamese adults, […]

Immune response of healthy adults to the ingested probiotic Lactobacillus casei Shirota.

Harbige LS et al. (2016) Scandinavian Journal of Immunology 84(6):353-364 doi: 10.1111/sji.12495 Daily ingestion of a probiotic drink containing Lactobacillus casei Shirota (LcS; 1.3 × 1010 live cells) by healthy […]

The effectiveness of Lactobacillus beverages in controlling infections among the residents of an aged care facility: A randomized placebo-controlled double-blind trial.

Nagata S et al. (2016) Ann Nutr Metab. 68(1):51-59. doi: 10.1159/000442305   Aim: To clarify the usefulness of Lactobacillus casei strain Shirota (LcS) – fermented milk in the normalization of […]

Fermented milk containing Lactobacillus casei strain Shirota prevents the onset of physical symptoms in medical students under academic examination stress.

Kato-Kataoka A et al. (2016), Beneficial Microbes 7(2): 153-156 doi: 10.3920/BM2015.0100   Aim: This pilot study investigated the effects of the probiotic Lactobacillus casei strain Shirota (LcS) on psychological and […]

Intestinal microbiota profiles of healthy pre-school and school-age children and effects of probiotic supplementation.

Intestinal microbiota profiles of healthy pre-school and school-age children and effects of probiotic supplementation. Wang C et al. (2015) Ann Nutr Metab 67:257-266. doi: 10.1159/000441066 OBJECTIVES: This study aims to […]

Daily intake of fermented milk with Lactobacillus casei strain Shirota reduces the incidence and duration of upper respiratory tract infections in healthy middle-aged office workers.

Shida K et al. (2015) European Journal of Nutrition 56(1): 45-53 doi: 10.1007/s00394-015-1056-1 Purpose Although several studies have demonstrated the efficacy of probiotics for preventing upper respiratory tract infections (URTIs) […]

Improving the bowel habits of elderly residents in a nursing home using probiotic fermented milk.

Nieuwboer M et al. (2015) Beneficial Microbes 6(4):397-403. doi: 10.3920/BM2014.0113   Aim: To determine whether a fermented milk drink containing probiotics could improve the bowel habits of frail elderly individuals […]

Randomized controlled study of probiotics containing Lactobacillus casei (Shirota strain) for prevention of ventilator-associated pneumonia.

Yong Rongrungruang et al. (2015) J Med Assoc Thai (2015) 98(3):253-9. ISSN: 2408-1981 Objective: To evaluate the efficacy of probiotics, Lactobacillus casei (Shirota strain), in reducing the incidence of ventilatorassociated […]

Probiotic supplementation prevents high-fat, overfeeding-induced insulin resistance in human subjects

Hulston CJ et al. (2015) Brit J Nutr 113(4):596-602. doi: 10.1017/S0007114514004097   Aims: To determine whether probiotic supplementation Lactobacillus casei Shirota (LcS) prevents diet-induced insulin resistance in human subjects. Methods: […]

A Lactobacillus casei Shirota probiotic drink reduces antibiotic-associated diarrhoea in patients with spinal cord injuries: a randomised controlled trial.

Wong S et al. (2014) British Journal of Nutrition 111:672-678. doi: 10.1017/S0007114513002973 Certain probiotics may prevent the development of antibiotic-associated diarrhoea (AAD) and Clostridium difficile-associated diarrhoea (CDAD), but their effectiveness […]

A Probiotic Fermented Milk Drink containing Lactobacillus casei strain Shirota improves stool consistency of subjects with hard stools.

Tilley L, Keppens K, Kushiro A, Takada T, Sakai T, Vaneechoutte M and Degeest B (2014) International Journal of Probiotics and Prebiotics 9 (1/2): 23-30            ISSN 1555-1431 The aim of […]

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